Ostreria Romasa

It's a cozy restaurant famous for their oisters, where people from the area come to eat them with a glass of wine. It's not a fancy restaurant, the decoration is kinda old fashioned, but the staff was helpful a polite at any moment. We went to this place with some friends who live near the restaurant and told us that it's a place known for paying little money for high quality seafood, we ordered sea food for three people, despite we were two couples, I totally have to say that quantity was more enough. The first course was cold sea food, everything was outstanding and we finished with a second course of grilled sea food which was awesome. After the seafood we had two deserts that we shared and some shots of coffee liqueur. We paid less than I expected for such an amazing lunch. I would like to come back soon to try the meat which I didn't try because the seafood was so abundant that I didn't have room for any more food, which was a pity because they seemed amazing I totally recommend it to everyone to come and enjoy traditional exquisite food.

The best seafood restaurant i have been in my 8 days trip to northern Spain. Portions are big. We had the Romasa rice, and order the Chipirones and some Langostinos. We also had the best waitress in Lolita. She took care of us like we were family. Highly recommended. Came back on March 2020 and can say the 5 star given last ti.e is still on. Loved the place. We also had the Navajas a la Plancha and other appetizers. Always ask for the house wine . Good for the buck.

Alguien me dijo que en Arcade se comen las mejores ostras y es verdad. No te puedes ir de las Rías Baixas sin probar las de esta ostería, no saben cómo en otro sitio de España. Suerte que pude pedir media ración y tener hueco para probar el escarapote que tenían fuera de carta, que tal como me dijeron, sabía como el cabracho, y casi que me gustó más. El lugar era tranquilo, con un amplio salón con poco ruido, que siempre ayuda a disfrutar más la comida.